The Ribber Catering

Service region: Grand Junction area

Multiple reviewers mention John personally catering their weddings, one for about sixty guests with gluten and dairy free customization built in. Another couple said he let them taste the food before booking and walked them through his whole prep and serving process. A third review called him reasonably priced and said his team did it all, serving the bride and groom, clearing tables, and packaging up leftovers at the end of the night. He also cooks comfort food dishes and can set up stations instead of a straight buffet.